Apricot jam
Description
Manufactured in Bavaria • Berries from Europe • 360 g bucket
Gourmet quality • 60% fruit
Packaging: 360 ml bucket
Fill quantity: 360 g
* Base price information pertains to the fill quantity
Ingredients: Apricots (60%), sugar, gelling agent pectin, citric acid, preservative potassium sorbate.
| Nutritional values per 100 g: | |
| Energy: | 670 kJ / 158 kcal |
| Fat: of which saturates: |
0 g 0 g |
| Carbohydrates: of which sugar: |
38 g 37 g |
| Protein: | 0,7 g |
| Salt: | 0,05 g |
best before date: at least 24 months
After opening keep it cool.
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